Cooling Agent WS-5 can be widely used in chewing gum,toothpaste,candy,jelly,jam,starch food,dairy products,meat products.cigarettes,medicines and other products.
Item NO.:
CN004Order(MOQ):
1kgProduct Origin:
China,BengbuColor:
White crystal powderLead Time:
StockDescription by Manufacturer
Cooling Agent WS-5
Basic information
Appearance: White crystalline powder with a fresh mint aroma and no irritating spiciness.
Chemical Name: N-[(Ethoxycarbonyl)methyl]-p-menthane-3-carboxamide
CAS No.: 68489-14-5
FEMA No. 4309
Molecular Formula: C₁₅H₂₇NO₃
Molecular Weight: 269.38
Melting Point: 80–82°C
Solubility: Slightly soluble in water (0.7%), readily soluble in ethanol, propylene glycol, and other organic solvents.
Key Features
Long-Lasting Cooling Effect
Cooling intensity is 2.5 times stronger than traditional menthol, with a gentler sensation free from bitterness or burning.
Sustains cooling for over 30 minutes, ideal for products requiring prolonged freshness.
Exhibits excellent high-temperature stability (retains cooling properties even at 200°C), suitable for baked goods and heat-processed formulations.
Synergistic Compatibility
Enhances cooling impact and duration when combined with menthol, WS-23, or other cooling agents.
Compatible with flavor systems without masking other aromatic components.
Safety and Compliance
Certified as GRAS (Generally Recognized as Safe) by FEMA and compliant with EU food additive standards.
Toxicology studies show no adverse effects in rat subacute inhalation tests at recommended concentrations.
Applications
Category |
Products |
Recommended Dosage |
Food |
Chewing gum, chocolate, dairy products, beverages, alcoholic drinks (e.g., beer) |
30–100 mg/kg |
Cosmetics |
Toothpaste, mouthwash, lip balm, skincare (masks, sunscreen), shaving cream |
0.02%–0.15% |
Pharmaceuticals |
Throat lozenges, anti-inflammatory ointments, antipruritic agents |
Adjust per formulation |
Others |
E-liquids, tobacco products, insect repellents |
Synergistic blends |
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Dissolution: Pre-dissolve in ethanol or propylene glycol before adding to aqueous formulations, or blend directly with flavors.
High-Temperature Processing: Suitable for baked goods (e.g., cookies, bread) without thermal degradation.
Sensory Optimization: Mimics "full-mouth cooling" in chewing gum and provides a soothing sensation in skincare products.
Regulatory Compliance
International: FEMA 4309, EU food additive standards.
China: Approved under GB 2760-2014 for food and compliant with the Cosmetics Safety Technical Specifications.
Method
Dissolve it in alcohol and propylene glycol, then add water solution, or dissolve it in flavor, then add it to the product. The result will be the best if it was used with Peppermint oil together.
Dosage:15-50mg/kg
Packing: 1kg/ Aluminum Foil Bag 25kg/drum
Company Introduction:
The company has passed various quality system certifications, KOSHER certification, HALAL certification, ISO9001 certification, ISO140011 certification, ISO22000 certification, EU REACH registration and obtained "food production license" or "SC" certification.