Butyl Butyryl Lactate Cas No: 7492-70-8

Butyl butyryl lactate has a taste similar to milk, mild cheese, butter and cream. Butyl Butyryl Lactate Natural is a colorless to pale yellow liquid with buttery, mild cheese and milk odors. It is insoluble in water and soluble in most organic solvents. This product is used as a natural flavoring in food products.

Artificial Flavors Ingredients L-Menthyl Lactate is for ingredient can be long-lasting cooling effect for food, beverage or daily usage, high temperature resistant and no bitter & spicy taste of mint.

A taste that mimics the feeling of cold, nothing less than a wintery breeze going down your spine and all the way up! Menthol Mint gives you the freshness of mind and body!

It is usually prepared using steam distillation, and can also be produced via distillation using ether.

The smoker can squeeze the liquid to make the liquid flow out of the bead and make the cigarette taste richer.

Artificial Flavor Ingredients WS-3 is one of the most widely used cooling agents and is derived from menthol, although it is virtually odorless and has no taste. Syntheti Flavouring Agents, it provides a fast-acting cooling effect and primarily affects the roof of the mouth, the back of the mouth, and the back of the tongue.

Our cooling agent WS-23 liquid is not derived from menthol. It has little or no smell or taste, and has low volatility. The sensory evaluation of WS-23 shows that the product has a higher temperature in front of the tongue and mouth. The cooling curve is more round and smooth.

Tangerine essential oil smells like the tangy, sweet-smelling aroma that comes from the tangerine fruit. Cold pressed from fruit of the Citrus reticulata tree, Tangerine oil contains antioxidants  and can be used in a variety of recipes for its flavor.