Natural equivalent spices and artificial flavor
Manufacture Method: In the presence of sulfuric acid, lactic acid butyl ester by directly with butyric anhydride acetylation
Mainly usage: For Edible spices, vanilla, butter essence, etc
Item NO.:
CN005Order(MOQ):
1kgProduct Origin:
China,BengbuColor:
light yellow liquidLead Time：
Stock
Product Name: Butyl Butyro Lactate
Cas No: 7492-70-8
Molecular Formula: C11H20O4
Molecular Weight: 216.27 g/mol
Description: Clear Colorless to Pale Yellow Viscous Liquid
Miscibility: Complies
Identification by GC: Complies
Water Content: 0.37%
Density: 0.971
Assay: 97.01% w/w
Storage Conditoin: Store in a well-ventilated place. Keep Cool.
Synonums: FEMA 2190, ButylbutrylLactate, BUTYL BUTYROLACTATE, BUTYL-BUTYRYLLACTAT, BUTYL BUTYRYLLACTATE, butyl butyryl lctate, Butyl ButyryllaCLate, BUTYLO-BUTYROLACTATE, Butyl-O-butyryllactat, BUTYL-O-BUTYRYLLACTATE
Additional Information
Delivery Time 5 Working Days
Production Capacity 1000 Liter
Packaging Details Standard
Company Introduction:
The company has passed various quality system certifications, KOSHER certification, HALAL certification, ISO9001 certification, ISO140011 certification, ISO22000 certification, EU REACH registration and obtained "food production license" or "SC" certification.
Butyl butyryl lactate has a taste similar to milk, mild cheese, butter and cream. Butyl Butyryl Lactate Natural is a colorless to pale yellow liquid with buttery, mild cheese and milk odors. It is insoluble in water and soluble in most organic solvents. This product is used as a natural flavoring in food products.
The Essential Oil of Spearmint is extracted by steam distillation of flowering tops of the spearmint plant, whose scientific name is Mentha Spicata. The main components of this oil are Alpha Pinene, Beta Pinene, Carvone, Cineole, Caryophyllene, Linalool, Limonene, Menthol and Myrcene.
Trans,trans-2,4-Decadienal is an aldehyde with a fat flavor aroma characteristic of chicken but has a citrus odor at lower concentrations. trans,trans-2,4-Decadienal can be found in butter, cooked beef, fish, potato chips, roasted peanut, buckwheat and wheat bread crumb.
Butyl butyryl lactate has a taste similar to milk, mild cheese, butter and cream. Butyl Butyryl Lactate Natural is a colorless to pale yellow liquid with buttery, mild cheese and milk odors. It is insoluble in water and soluble in most organic solvents. This product is used as a natural flavoring in food products.
Our cooling agent WS-23 liquid is not derived from menthol. It has little or no smell or taste, and has low volatility. The sensory evaluation of WS-23 shows that the product has a higher temperature in front of the tongue and mouth. The cooling curve is more round and smooth.
Trans 2,4-Decadienal is an aromatic substance found in butter, cooked beef, fish, potato chips, roasted peanut, buckwheat and wheat bread crumb. In an isolated state, it smells of deep fat flavor, characteristic of chicken aroma. Widely used in food flavors and fragrances intermediates!
Synthetic Flavouring Ingredient WS-3 is one of the most widely used cooling agents and is derived from menthol, although it is virtually odorless and has no taste. It provides a fast-acting cooling effect and primarily affects the roof of the mouth, the back of the mouth, and the back of the tongue.
Natural flavor is taken from nature, to maintain the original characteristics of animal and plant aroma of spices
No.7 Ruquan road,huaiyuan industrial area,bengbu city ,anhui province,china
Tel : +8618955272855
Whatsapp : +8618955272855
Email : allie.zhang@cnherb.com.cn
+8618955272855
allie.zhang@cnherb.com.cn
